Main Ingedient

Monday, August 29, 2011

Pork Floss Toast


Makes 3 to 4  slices
2 tablespoons Carnation Condensada
1 tablespoon mayonnaise
3 to 4 bread slices
pork floss
Carnation Condensada for drizzling

1  In a bowl, mix Carnation Condensada and mayonnaise. 
2  Toast 3 to 4 bread slices. Spread Condensada-mayo mixture on top of the bread slices. Top with pork floss and drizzle with additional Carnation Condensada. Slice into bite-sized pieces.

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