It's the perfect drink on a rainy day.
2 cups milk
1 cup whipping cream
2 teaspoons sugar
1 cup whipping cream
2 teaspoons sugar
1 In a heavy saucepan, combine 2 cups milk, 1 cup whipping cream, and 2 teaspoons sugar. Add the seeds from 1/2 vanilla bean pod. Simmer.
2 When small bubbles appear, remove from heat.
3 After 15 minutes, return pan on the stove and mix in seeds from remaining vanilla bean. Reheat. Pour into mugs and top with ground cinnamon. Drink hot!
2 When small bubbles appear, remove from heat.
3 After 15 minutes, return pan on the stove and mix in seeds from remaining vanilla bean. Reheat. Pour into mugs and top with ground cinnamon. Drink hot!
No comments:
Post a Comment